The Sustainable Foods Summit is a series of international summits that focuses on the leading issues the food industry faces concerning sustainability and eco-labels, such as Organic, Fair Trade, Rainforest Alliance, UTZ Certified, etc.
The aim of the Sustainable Foods Summit is to explore new horizons for eco-labels and sustainability in the food industry by discussing key industry issues. How do organic, fair trade and other eco-labels further sustainability? When, if ever, will there ever be a single sustainability standard for food products? What are best-practices in measuring sustainability performance? Such issues are regularly addressed at each summit.
The Sustainable Foods Summit is devised for key stake-holders in the food industry that include:
- Food & beverage companies
- Ingredient & raw material suppliers
- Retailers & distributors
- Packaging companies
- Industry organizations
- Certification agencies
- Academics & researchers
- Investors & financiers