organic food label, organic certification, eco label, Denmark labels, Europe labelsThe designation ‘organic’ (økologisk) and the Danish eco-label (the red Ø symbol) may only be used on milk, meats, eggs,cereals, vegetables etc. from farms authorised for organic production.

The Department of Organic Farming checks that organic farms complywith the rules applicable to both organic plant and animal husbandry.They inspect enterprises producing or marketing organic feeding stuffs, seeds and cereals, fertilisers and other non-food products.

This ecolabel is found: Denmark

Learn more: Danish Ø-mark website