Bioland – Organic Food Labels

Based on the organic-biological method the Bioland farmers gave themselves organic farming standards, which they continuously maintained, adapted and developed, so that it now includes all aspects of a modern ecological agricultural production, animal husbandry as well as food processing. All Bioland members and contract partners submit to the …

Bio Quebec – Organic Food Labels

The presence of the BIO Québec logo on products ensures that these products have been certified according to the Québec Organic Reference Standards, a set of requirements developed for Québec businesses, and guarantees that the products contain at least 95% ingredients of organic origin. This ecolabel is found: Canada Learn more: Bio Quebec website

Bio-Siegel – Organic Food Labels

All agricultural products produced according to the requirements outlined in the EU Regulation on Organic Farming , as referenced in the German Organic Food Labelling Act, are permitted to use the Bio-Siegel label. At least 95% of of the agricultural ingredients contained in processed products must come from organic production. This ecolabel is …

British Columbia Certified Organic – Organic Food Labels

The Green Checkmark logo with the words British Columbia Certified Organic can only be used by producers and processors who have been certified to the British Columbia Certified Organic Program. The standards are the National Canada Organic Standards. This ecolabel is found: Canada Learn more: British Columbia Certified Organic website

California Certified Organic Farmers – CCOF – Organic Food Labels

CCOF promotes and supports organic food and agriculture through a premier organic certification program, trade support, producer and consumer education and political advocacy. CCOF offers an expedited organic certification program for farmers and growers that need certification in less than 12 weeks. This ecolabel is found : United States Learn …

Certified Naturally Grown – Organic Food Labels

Certified Naturally Grown is a grassroots alternative to the USDA’s National Organic Program meant primarily for direct-market farmers and beekeepers distributing through local channels such as farmer’s markets, roadside stands, local restaurants, Community Supported Agriculture (CSA) programs and small local grocery stores. This …

Danish Ø-mark – Organic Food Labels

The designation ‘organic’ (økologisk) and the Danish eco-label (the red Ø symbol) may only be used on milk, meats, eggs,cereals, vegetables etc. from farms authorised for organic production. The Department of Organic Farming checks that organic farms complywith the rules applicable to both organic plant and animal husbandry.They inspect …