Engineers are developing robots to automate single tasks, but experts predict that eventually, artificial intelligence could become as common a kitchen tool as a whisk.
“It’s easy to take two things that seem completely at odds with each other and assume that there’s a tension,” said Zume Pizza co-founder and co-chief executive Julia Collins. “That doesn’t exist in this case. Robots are enabling us to deliver artisanal food.”
They don’t hide the fact that the pizzas are made by robots, but they don’t promote it on their website, either. Given the company’s location in a community full of programmers and engineers, it’s part of the appeal.
The automation doesn’t stop in the kitchen: The delivery-only pizza joint has special patented food trucks that bake your pizza en route, in an oven that turns on automatically three and a half minutes before the truck delivers it to your house after following an algorithmically optimized route.
Read full article: Food made by robots a future trend